Celebrate ‘amore’ this Valentine’s Day with a traditional Italian feast at Marea in DIFC. Chef Michael White has curated a classic Italian experience with a four-course menu to share with your loved one. Signature dishes for the evening include sea bream seasoned with a nutty truffle vinaigrette, caprese salad with soft burrata, tomatoes, salsa verde and olives, as well as gnocchi with Sicilian red prawns. 04 5836366
