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Coya Dubai turns six this week

The beloved Dubai restaurant will take guests through a stroll down memory lane this Wednesday

Since opening its doors in 2014, Coya Dubai wasted no time in taking the city’s dining scene by storm. Rising quickly through the ranks to become one of the hottest openings of the year in 2014, the venue has made it through six glorious years and is today one of the city’s favourite Latin American hotspots.

Bringing together great food with music, art and inventive drinks, Coya Dubai’s culinary offering draws inspiration from the traditions of Peruvian cooking and hospitality along with Asian influences. Seasonal ingredients are the stars of the show and the venue’s chefs make magic with fine creations, such as arroz nikkei, costillas de res, pollo a la parilla and maki roll de aguacate.

Experience the very best Coya Dubai has to offer with a visit to the venue on Wednesday, December 9, when the beloved Dubai haunt officially turns six. The theme of ‘Nostalgia’ takes centre stage, giving guests the chance to walk down memory lane with polaroid photos of special moments throughout the years adorning its surrounds.

There will also be live entertainment from 8pm onwards with a four-piece band and resident DJs in the main dining area. A special guest DJ will also spin groovy tunes in the Members’ Club.

But that’s not all. Dinner guests celebrating COYA Dubai’s sixth anniversary this Wednesday can end their night on a sweet note with a special complimentary plate of the restaurant’s famous alfajores for dessert, served at each table. Guests will also get their own polaroid photo to take home to mark the occasion.

For table reservations or more information, email, visit or call 04 3169600.


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